So today is Earth Day, or whatever. Nobody gives out cards or anything so I don't know if it's a real celebration or not. At any rate, it got me thinking on my newest cause: Healthy eating! I've never been an unhealthy eater really. We didn't eat out much when I was growing up, meals were cooked at home, and we didnt really snack. Well, I didnt really snack, my little brother at the age of 9 could eat an ENTIRE package of Oreos in 2 hours. HA. Anyhow, it's not so much about what we're eating, but where what we're eating came from. Now all of a sudden I need organic, GMO free, unrefined, unprocessed, as close to the earth food as possible. I'm friggin looking for farmers markets to get local produce, and trying to figure out how to make a dollar out of 15 cents to stay within my budget. PHEW. I am pretty much sold out to the idea, I like the thought of chemical free, natural food going into my body, don't get me wrong, I enjoy an unnatrually large 24oz steak, but maybe not so much the genetically modified vegatables that come with it. I mean come on, what can a little bovine growth hormone really do?
Anyway, so I watched this documentary called the Future of Food, where I had my little world rocked, and has led me to really need to do some research on the topic (one day) to satisfy my new found curiosity. So according to these tree hugging hippies that made the doc, one major arguement for genetically modified grains and other plants was that we could increase their yeild, and use it to help feed starving nations. The hole they blew in that theory was that there is plenty of food produced here, that's why there are STILL government subsidies on various crops. With the price of the final product not being high enough to cover the farmers "cost", any econmics person could tell you that means there has to be a surplus. The high supply coupled with low demand means a low price, which the government then compensates for with the subsidy. WHAT!? So while they are overproducing and still getting paid for plants that are rotting in the fields, people get to go to bed hungry around the world. NICE.
It really makes you think what this whole genetic engineering crap is really about. I think from now on, I'll try to stay away from it. For now however, I'm off to go contribute to global warming by any means necessary. Happy Earth Day!!! (if you dont celebrate, I promise the earth wont know).
1 year ago
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